Recipe: 2021 I'm too tired to cook Chicken Fried Steak Casserole

I'm too tired to cook Chicken Fried Steak Casserole. It's Chicken Fried Steak, is what it is. I made it for Marlboro Man last night because I like him, because he drove me all over Kingdom Come this weekend And some black pepper. I like to add a little cayenne, too; you can add whatever spices you think might float your boat.

Chicken fried steak is tenderized flank steak or strip steak cooked like fried chicken. I've made it before but wanted to find a different recipe and I'm so glad I did. It was a huge hit for he's the pickiest twenty year old I've ever met. You can cook I'm too tired to cook Chicken Fried Steak Casserole using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of I'm too tired to cook Chicken Fried Steak Casserole

1. It's 1 packages of Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers.
2. Prepare 2 packages of Instant Mashed Potatoes, any flavor.
3. You need 2 packages of White Cream Gravy mix.
4. It's 1 cup of Shredded Cheddar Cheese.

Without cleaning the skillet, return it to the stove over medium-low heat. Dip in Chicken Fried Steak Batter (see below for recipe), drain, then flour it again. Use deep fry pan half-filled with a good brand of vegetable oil. Put cooked steaks on plate then into the oven to keep warm.

I'm too tired to cook Chicken Fried Steak Casserole instructions

1. Prepare frozen Chicken Fried Steaks as directed on the package..
2. While Steaks are cooking, make mashed potatoes as directed on package.
3. After steaks are done, place them in a casserole dish, evenly lining the bottom..
4. Spoon mashed potatoes over steaks evenly and level top.
5. Sprinkle Cheddar cheese evenly over top of potatoes.
6. Place dish in 350°F oven for 30 minutes, or until cheese begins to brown..
7. While dish is cooking, prepare white gravy as directed on package.
8. After Casserole is done cooking, remove from oven and let cool for five minutes..
9. To serve, scoop out desired portion and top with cream gravy..

This is chicken fried steak at its best! The beef is so moist and delicious because its baked slowly in the oven. Finally, I topped it with a rich chicken gravy which is I really do love a good chicken fried steak, but I can do without all the fat and calories. So one day when I was craving this dish, I decided. Chicken fried steak is a dish that is a favorite for most meat lovers, and today, you've decided to try your hand at this classic recipe to satisfy your craving.