How to Make Perfect Louise's (Bistek Tagalog) Beef Steak

Louise's (Bistek Tagalog) Beef Steak.

You can have Louise's (Bistek Tagalog) Beef Steak using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Louise's (Bistek Tagalog) Beef Steak

1. It's of Louise's Filipino style beef steak.
2. It's 1 kg of flat beef steak (any thin-sliced steak would do).
3. Prepare 2 clove of garlic.
4. You need 1/2 cup of soy sauce.
5. It's 1 medium of white onion.
6. You need 1 pinch of pepper.
7. It's 1 of small lemon or calamansi.
8. It's 2 tbsp of oyster sauce.

Louise's (Bistek Tagalog) Beef Steak instructions

1. Put oil in a cooking pan, set in medium heat..
2. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute.
3. Add your beef,oister sauce, pepper, soy sauce and lemon.
4. Let it simmer for 10 min or until beef is fully cooked..
5. Viola! serve over a cup of rice.