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Recipe: Appetizing Super Easy " HOT " Pepper Jelly

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Super Easy " HOT " Pepper Jelly. Super Easy Hot Pepper Jelly is a must in every cook's arsenal. This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a. Easy Homemade Hot Pepper Jelly Easy Homemade Hot Pepper Jelly.

Super Easy " HOT " Pepper Jelly My family loves this hot pepper jelly recipe. We have it over cream cheese at all of our gatherings. It also makes a great glaze for a pork tenderloin It is never as good. You can cook Super Easy " HOT " Pepper Jelly using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Super Easy " HOT " Pepper Jelly

  1. Prepare 1 of About 8 Jalapeno Peppers ( I used 6 )..
  2. Prepare 12 oz of assorted colorful peppers.
  3. You need 2 cup of white vinegar.
  4. You need 3 cup of granulated sugar.
  5. Prepare 1 of box no sugar needed pectin.

While there are a few steps and it is a little time consuming, the Hot Pepper Jelly is pretty easy to make. This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a colorful, confetti-like look and and an intense spicy kick. I made a few jars, this was the best tasting pepper jelly I have ever tasted. It beat my moms recipe hand down!

Super Easy " HOT " Pepper Jelly instructions

  1. Wash Jalapeno & trim stem off. Remove seeds if you want it milder. Give them a rough chop. Then pulse in food processor until finely minced. Be careful fumes will be strong wash your hands. Put peppers in a heavy bottom pot. Do the same thing with the colorful peppers.Add them to the jalapeno peppers..
  2. Add vinegar & sugar to the pot. Stir to combine. Bring pot up to a good boil. Then add pectin. Boil stirring 1 minute...
  3. Ladle Hot liquid into jars.set aside to cool before cappung & Refrigeratation. When jelly is cool. Cap & Refrigerate. It will thicken as it cool. This makes 4 cups..
  4. I put mine in the canner for 15 minutes. That way it will last longer. I also Doubled this..

Easy Hot Pepper Jelly ~ spicy, hot red cherry peppers and sweet red bell peppers combine in this easy and delicious jelly … perfect for the season! Super simple, quick and oh so tasty, you'll be asking yourself why you don't make it more often. Switch it up and use jalapeño peppers and green. We enjoy this fiery pepper spread on crackers with cream cheese. It also makes a terrific holiday gift.